Mit diesem Buch zielt die Autorin auf die Sta?rkung einer Berufsbildung fu?r nachhaltige Entwicklung (BBNE) im Berufsfeld Erna?hrung und Hauswirtschaft ab, denn trotz des Zusammenhangs zwischen dem Berufsfeld und einer nachhaltigen Entwicklung fehlt es bisher an entsprechenden Forschungsarbeiten. Daher werden aus den Erkenntnissen der theoretischen Auseinandersetzung sowie der empirischen Erhebung 24 Implementierungsstrategien fu?r verschiedene Personengruppen auf den unterschiedlichen Ebenen der beruflichen Bildung und Gesellschaft abgeleitet. Durch sie wird die Relevanz der Partizipation aller Akteure des beruflichen Bildungssystems an einer nachhaltigen Entwicklung in der Gesellschaft verdeutlicht, ebenfalls werden hieran verschiedene Handlungsbedarfe aufgezeigt.
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Nachhaltigkeit im Berufsfeld Ern?hrung und Hauswirtschaft : Implementierungsstrategien f?r vollzeitschulische Bildungsg?nge
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| Weight | 1 kg |
|---|---|
| Book Author | Loy |
| Edition | 1st |
| Format | Paperback |
| ISBN | 9783658438760 |
| Language | German |
| Pages | 496 |
| Publication Year | |
| Publisher |
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