In Food, an artist photographs everything he ate in 2006 (and some things he didn’t eat, including Food I Left in the Fridge Too Long) and finds the results both seductive and repulsive; a writer describes the global agro-assembly line that produces an organic bento box for Japanese commuters containing rice and vegetables from California, pork from Mexico, and salmon from Alaska; a short story writer offers an eight-page graphic novel, Eating in Cafeterias; a landscape architect compares a commercial orange with an organic apple using visualized data; an award-winning New York City food writer tells a postmodern tale about small-town Chinese-American cuisine (featuring chop suey, egg rolls, and flaming lava cocktails)
save
₹847.00
Food: Alphabet City Magazine 12
Food is essential to our sense of place and our sense of self, but today as fast food nation meets the slow food movement and eating locally collides with on-demand arugula our food habits are shifting. Food examines and imagines these changes, with projects by writers and artists that explore the cultural and emotional resonance of food, from the everyday Dada of mashed potatoes and Jell-O to the rocket science of food eaten by astronauts in space.
₹752.00₹1,599.00
In stock
Related products
-
Shaping the City Studies in History, Theory and Urban Design
₹2,135.00Taking on the key issues in urban design, Shaping the City examines the critical ideas that have driven these themes and debates through a study of particular cities at important periods in their development. As well as retaining crucial discussions about cities such as Los Angeles, Atlanta, Chicago, Detroit, Philadelphia, and Brasilia at particular moments in their history that exemplified the problems and themes at hand like the mega-city, the post-colonial city and New Urbanism, in this new edition the editors have introduced new case studies critical to any study of contemporary urbanism China, Dubai, Tijuana and the wider issues of informal cities in the Global South.
₹6,100.00 -
Strawberry: Growth, Development and Diseases
₹5,525.00This chapter focuses on strawberry root growth and architecture, discussing apical dominance, lateral root formation and allelopathic sensitivity. An architectural model of strawberry root growth is presented, showing that, if temperature and water availability are at optimal levels, the proliferation of roots in favourable soil patches is rapid, as is the depletion of nutrients and the accumulation of allelochemicals.
₹12,849.00 -
Plant Membrane Proteomics: Methods and Protocols
₹5,628.00This volume provides comprehensive and detailed ??protocols that discuss proteomic techniques, plant endosomes, and isolation of organelles and subcellular fractions.
₹13,089.00 -
Plants and planting on landscape sites: selection and supervision
₹4,692.00Landscape architects, design professionals and contractors alike require a good working knowledge of how to achieve plant establishment under a variety of conditions and situations. Overlooking the physiological needs of plants can lead to potential problems that can have negative financial and design impacts. Plants and Planting on Landscape Sites is a practical book giving practitioners in landscape design the essential horticultural knowledge and concepts needed to understand the limits of the material they are working with and make informed decisions.
₹10,200.00 -
Whooping Cranes: Biology and Conservation
₹5,250.00Whooping Cranes: Biology and Conservation covers one of the most endangered birds in North America, and the subject of intense research and highly visible conservation activity. The volume summarizes current biological information on Whooping Cranes and provides the basis for future research necessary for conservation of this species.
₹8,555.00 -
Architecture and the Unconscious
₹6,842.00There are a number of recent texts that draw on psychoanalytic theory as an interpretative approach for understanding architecture, or that use the formal and social logics of architecture for understanding the psyche. But there remains work to be done in bringing what largely amounts to a series of independent voices, into a discourse that is greater than the sum of its parts, in the way that, say, the architect Peter Eisenman was able to do with the architecture of deconstruction or that the historian Manfredo Tafuri was able to do with the Marxist critique of architecture.
₹15,550.00 -
Regulating the Liabilities of Agricultural Biotechnology
₹3,564.00This book examines how government, industry and society interact to reach a level of regulation that is deemed satisfactory for the newly-emerged transformative technology that is agricultural biotechnology. It considers issues of risk and trust surrounding genetically modified plants for the production of food and pharmaceuticals.
₹9,899.00 -
Water dynamics in plant production
₹2,327.00Meager water supply causes severe problems in the growth of plants, which rely on sufficient water transmitted by the soil to meet their needs. This new edition of Water Dynamics in Plant Production describes the basic scientific principles of water transport in the soil-plant-atmosphere continuum, explains the linkage between transpiration water use and dry matter production paying particular attention to the various agronomic strategies for adaptation to climate-driven limitations of water resources.
₹4,950.00
Be the first to review “Food: Alphabet City Magazine 12”